Handmade Wedding, Birthday & Bespoke Cakes and Cupcakes
made in North Yorkshire

My stunning Wedding Cake by Karen at KayDeeCakes, featured in No. 1 Magazine!
Mark and Jacqueline asked me to create a four-tier, chocolate sponge wedding cake covered in milk and white chocolate roses for their special day. The top of the cake had to match their cream, rose-topped, table centrepieces. The tiers were interlaced with edible, silver, chocolate leaves and each layer was sandwiched with rich, chocolate buttercream.

Their wedding was featured in Scotland's No. 1 Magazine with a picture of the cake (and more of the wedding obviously!).

Diamante ribbon Wedding Cake
Add a touch of bling with some diamante ribbon with either sugarpaste (as in picture) or fresh roses or seasonal flowers.

Swiss Meringue Wedding cake
Hand-painted design on Swiss meringue buttercream and topped with Avalanche roses, fresh orchids and sugar-paste calla lilies.

Personalised, Arty Wedding cake
Arty, bespoke Wedding Cake encapsulating places and objects which have special meaning to the Bride and Groom.

Sequins and Ruffles
Gold sequined-tier offset by 2 simple, elegant tiers of brilliant white icing and a base tier covered in sugar paste ruffles. Finished off with brilliant white ribbon.

Silhouette Wedding Cake

Hand-painted romantic images of your choice.

Disney-themed Wedding cake

Three-tier sponge Wedding cake covered in Swiss Meringue Buttercream. Cake has Disney topper and middle tier has tiny Minnie Mouse shaped pearls as a subtle decoration.

Vintage Wedding Cakes
We can create a beautiful cake for your special day. Choose Vintage-style with lace or have your creation topped with a pretty floral display of sugar paste roses or peonies in your choice of colour.

Cascading Roses

Sponge wedding cake with diamante ribbon and white, sugarpaste roses cascading down front and side.

Coloured Pearls can be either mixed up or kept to one colour; white, blush, ivory, silver or gold to create a stunning cake.

Wedding Cakes with fresh flowers
If icing 'isn't your thing' then why not opt for simple buttercream with fresh flowers of your choice.
You can add sprigs of lavender to make your cake even more fragrant or simply opt for seasonal flowers or to match your wedding bouquet.

Fresh roses and orchids add an exotic look to your wedding cake and can be chosen to match your bridal bouquet if so desired.

Cascading Fruit Wedding cake
This huge Naked-cake was adorned with autumnal fruit to create a cascading fruit waterfall but cake could be decorated with other fruit depending upon the season.

Roses and Pearls Wedding Cake
Sugarpaste roses can be made in any shade to match your colour theme. Or simply have real, fresh flowers to adorn your cake. We will work with your florist to ensure sizings and matches are to your exact requirements.

Chocolate Wedding Cakes
It's your special day; choose a stunning, bespoke, Chocolate Rose cake with 3, 4 or 5 tiers to wow your guests. We can help you design your dream cake. White, dark or milk chocolate flowers and leaves with matching cigarillos on tiers.

Roses and Lace Wedding Cake
Four-tier, red velvet sponges covered in ivory icing with Baroc-style white, pearlised, edible lace topped with huge, white paste roses.

Snowflakes and Sequins Winter Wedding Cake
Have a multi-tiered cake with cascading snowflakes and a tier or two covered in shiny edible sequins. Stunning in winter white with silver and would look equally beautful in white and gold.

White Rose Wedding cake
Elegant two-tier wedding cake. Top tier is boozy fruit cake and the base is vanilla sponge with raspberry conserve and vanilla buttercream. Completed with white satin ribbon and white, soft paste roses.

Choose a marbled layer to add a pop of colour to a classic cake.